Application deadline May 18. Learn more in Handshake.
Middlebury FoodWorks was established in 2012 as an innovative summer leadership program combining academic and experiential learning in food systems. The internship opportunities enhance student learning and engagement in food studies.
Students will work 30 hours a week in a job focused on different aspects of the local food system. The program offers an internship that pays a stipend of $2400 for the 8 week program, unless other arrangements have been made with the employer. There will be four field trips engaging with sustainable agriculture; community and economic development; nutrition and health; and other topics such as food security and justice, policy, culture and traditions. This will be determined by the students and FoodWorks director based on interest of the group.
COMPENSATION: This internship includes housing, in addition to the stipend. You will need to complete the on campus housing form. If you are offered and accept this internship, please be aware that you will be required to complete the funded internship paperwork.
Interested in other CCI Sponsored Internships? go/ccisponsored.