Hello! My name is Erin Reid and I’m a sophomore from the San Francisco Bay Area. I’m a Sociology major with minors in Education Studies and Gender, Sexuality & Feminist Studies, and I love learning about how social systems impact our understandings of what environmentalism and food sustainability are or should be. I’m excited to learn how to preserve different foods, as I’m sure this will be a handy tool to have in my toolkit for the rest of my life. FoodWorks 2014 WAHOO!
