We are looking for volunteers for our last taste test of the fall semester with local, in-season produce this Friday, December 7th at Mary Hogan. This month we will be serving WINTER SQUASH!
At Mary Hogan, there will be four shifts: one prep shift from 9-10am, and three serving shifts from 11:30am-12pm, 12-12:30pm, and 12:30-1pm. Please fill out this Google form by Thursday at 5pm if you would like to volunteer for any or all of these shifts!
Before the taste test, feel free to browse through the Vermont Harvest of the Month Curriculum to learn a little bit more about winter squash.
If you have any questions feel free to email us at email@example.com.